Classic minestrone soup - Recipe photo
    6 servings

    Classic minestrone soup

    Prep 15 min
    Cook 50 min
    6 servings
    294 kcal

    Whip up this classic Italian vegetable soup with a rich tomato base and pasta. It's low in calories and packed with fibre and vitamin C

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    • olive oil(plus extra to serve)3 tbsp
    • onion(finely chopped)1
    • celery stick(finely chopped)1
    • carrot(peeled and finely chopped)1
    • courgette(finely chopped)1
    • diced smoked pancetta70 g
    • large garlic clove(crushed)1
    • dried oregano0.5 tsp
    • cannellini beans(1 can)400 g
    • chopped tomatoes(1 can)400 g
    • tomato purée2 tbsp
    • vegetable stock1.2 litre
    • bay leaf1
    • small pasta70 g
    • greens(kale, chard or cavolo nero work well)100 g
    • basil(handful)1
    • parmesan(finely grated, to serve)1
    Tony
    Founder