4 servings

Crispy Pan Fried Tofu (Easiest Recipe!)

Name: Crispy Pan Fried Tofu (Easiest Recipe!)
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pack extra firm tofu; 2.5 tablespoons oil; 2 tablespoon cornstarch; 0.5 teaspoon salt; black pepper; 1 tablespoon low sodium soy sauce; 1 tablespoon sesame oil

Prep 20 min

Cook 25 min

4 servings

133 kcal

4 servings

Source: theyummybowl.com

Enjoy delicious crispy tofu that has plenty of flavors! Easy to make, with no long pressing and messing with the tofu. All are made in one pan, 25 minutes, and is gluten free and vegan-friendly. Serve with your favorite gluten-free noodles dish (soba), fried rice and buddha bowls and so much more.

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extra firm tofu(or just firm tofu, not silky)1 pack
oil(for cooking)2.5 tablespoons
cornstarch2 tablespoon
salt(or more to taste)0.5 teaspoon
black pepper(to taste)
low sodium soy sauce(gluten-free)1 tablespoon
sesame oil(toasted is preferred)1 tablespoon