Creamy Au Gratin Potatoes

Name: Creamy Au Gratin Potatoes
Prep time: 7 min
Cook time: 85 min
Total time: 92 min
Yield: 6 servings
Ingredients: 2 pounds starchy potatoes; 1 medium brown or red onion; 3 tablespoons butter; 5 tablespoons all purpose flour; 1 cup milk; 0.5 cup veggie or meat broth; 1.5 cups sharp cheddar cheese; 2 large garlic cloves; 0.5 teaspoon dried thyme; 1.5 teaspoons kosher salt; 0.25 teaspoon ground black pepper; 0.5 cup mozzarella cheese; 1 teaspoon fresh parsley; fresh thyme sprigs

Creamy Au Gratin Potatoes are the ultimate cheesy side dish, perfect for pairing with pork, beef, poultry, or seafood. Easy to make with simple ingredients, this classic French recipe is comfort food at its best.

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