How To Make Yellow Rice in 20 Minutes

    How To Make Yellow Rice in 20 Minutes - Recipe photo
    Prep: 5 min
    Cook: 15 min
    Total: 20 min
    Serves: 8

    This flavorful Yellow Rice is light, fluffy, and quick to make. Steamed in savory chicken broth and seasoned with garlic and turmeric, it's a fantastic side dish ready in just 20 minutes!

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    Ingredients

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    • 1 cups basmati rice(or your choice of long-grain rice, rinsed and drained)
    • 1 tablespoon unsalted butter(or coconut oil)
    • 2 tablespoon onion(finely diced)
    • 3 garlic cloves(minced)
    • 0.5 tsp turmeric powder
    • 1.5 cups chicken stock(or vegetable stock)
    • 0.25 tsp salt(or to taste)
    • black pepper(A pinch, or to taste)
    • parsley(for garnish (optional))
    Tony
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