Korean Braised Tempeh

Name: Korean Braised Tempeh
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Ingredients: 450 g tempeh; 1 oil; 3 tbsp light soy sauce; 2 tbsp sesame oil; 1 tsp coconut sugar; 1 tbsp gochugaru; 1 tsp minced garlic; 2 tsp toasted sesame seeds; 0.33 cup scallions; 0.25 cup water; 1 scallions; 1 toasted sesame seeds

This spicy braised tempeh dish, inspired by dubu-jorim is coated in a savoury, spicy sauce seasoned with lots of spring onions and toasted sesame seeds.

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