Cheesy Stuffed Mushrooms - Recipe photo
    6 servings

    Cheesy Stuffed Mushrooms

    Prep 15 min
    Cook 30 min
    6 servings
    131 kcal

    This Cheesy Stuffed Mushrooms recipe delivers lots of melty cheese and garlicky breadcrumbs in meaty baked mushroom caps. Serve the mushrooms as an easy appetizer for a party or as a side dish – either way, they’re guaranteed to disappear FAST!

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    • cremini mushrooms(1½" to 2" diameter)24 large
    • unsalted butter2 tablespoons
    • yellow onion(minced)2 tablespoons
    • garlic(minced)2 tablespoons
    • olive oil1 tablespoon
    • Morton kosher salt1 teaspoon
    • black pepper0.5 teaspoon
    • shredded whole milk mozzarella2 ounces
    • grated Parmesan(divided)0.25 cup
    • breadcrumbs2 tablespoons
    • fresh thyme leaves(chopped, plus more for garnish)1 tablespoon
    Tony
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