4 servings

Dumpling Salad

Name: Dumpling Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 pound frozen gyoza; 1.5 cup carrots; 2 cups red cabbage; 0.75 cup green onion; 0.33 cup toasted peanuts; 0.5 cup edamame beans; Cilantro; 0.25 cup avocado oil; 2 tablespoon maple syrup; 2 tablespoon low sodium soy sauce; 2 tablespoon rice vinegar; 2 teaspoon toasted sesame oil; 2 teaspoon fresh ginger; 1 teaspoon garlic; salt; black pepper

Prep 15 min

Cook 20 min

4 servings

547 kcal

4 servings

Source: theyummybowl.com

This easy Dumpling Salad with crispy gyoza and sesame-ginger dressing is ready in just 25 minutes! Fresh, healthy, and perfect for busy weeknights.

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frozen gyoza(package)1 pound
carrots(matchsticks)1.5 cup
red cabbage(shredded like for coleslaw)2 cups
green onion(sliced)0.75 cup
toasted peanuts(chopped)0.33 cup
edamame beans(i used frozen)0.5 cup
Cilantro(for garnish (optional))
avocado oil(or olive oil (For: dressing))0.25 cup
maple syrup((For: dressing))2 tablespoon
low sodium soy sauce((For: dressing))2 tablespoon
rice vinegar((For: dressing))2 tablespoon
toasted sesame oil((For: dressing))2 teaspoon
fresh ginger(grated (For: dressing))2 teaspoon
garlic(minced (For: dressing))1 teaspoon
salt(Pinch (For: dressing))
black pepper(Pinch (For: dressing))