Sauteed Cabbage Recipe (Vegan)

    Sauteed Cabbage Recipe (Vegan) - Recipe photo
    Prep: 5 min
    Cook: 30 min
    Total: 35 min
    Serves: 2

    Sautéed cabbage is a surprisingly flavorful side dish. Thinly sliced cabbage is combined with tomato paste, carrots, and onions, and then caramelized to a golden brown perfection. It's delicious and I assure you, you'll be coming back for seconds.

    Recipe Actions

    🛒 Add to shopping list:
    Servings:

    Nutrition Information

    Ingredients

    (Tick to update ingredients in your "Shopping List" shopping list)

    • 3 cup cabbage(shredded)
    • 0.33 cup carrot(grated)
    • 2 tablespoon onion(diced)
    • 1.5 tablespoon cooking oil(I used olive oil)
    • 0.25 cup warm water
    • 1 tablespoon tomato paste(tubular)
    • 0.5 teaspoon sugar(optional)
    • salt(to taste)
    • black pepper(to taste)
    • parsley(for serving or fresh dill)
    • sour cream(for serving, optional)
    Tony
    Founder