Sauteed Cabbage Recipe (Vegan) - Recipe photo
    2 servings

    Sauteed Cabbage Recipe (Vegan)

    Prep 5 min
    Cook 30 min
    2 servings
    150 kcal

    Sautéed cabbage is a surprisingly flavorful side dish. Thinly sliced cabbage is combined with tomato paste, carrots, and onions, and then caramelized to a golden brown perfection. It's delicious and I assure you, you'll be coming back for seconds.

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    • cabbage(shredded)3 cup
    • carrot(grated)0.33 cup
    • onion(diced)2 tablespoon
    • cooking oil(I used olive oil)1.5 tablespoon
    • warm water0.25 cup
    • tomato paste(tubular)1 tablespoon
    • sugar(optional)0.5 teaspoon
    • salt(to taste)
    • black pepper(to taste)
    • parsley(for serving or fresh dill)
    • sour cream(for serving, optional)
    Tony
    Founder