
2 servings
Sauteed Cabbage Recipe (Vegan)
Prep 5 min
Cook 30 min
2 servings
150 kcal

2 servings
Source: theyummybowl.com
Sautéed cabbage is a surprisingly flavorful side dish. Thinly sliced cabbage is combined with tomato paste, carrots, and onions, and then caramelized to a golden brown perfection. It's delicious and I assure you, you'll be coming back for seconds.
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- cabbage(shredded)3 cup
- carrot(grated)0.33 cup
- onion(diced)2 tablespoon
- cooking oil(I used olive oil)1.5 tablespoon
- warm water0.25 cup
- tomato paste(tubular)1 tablespoon
- sugar(optional)0.5 teaspoon
- salt(to taste)
- black pepper(to taste)
- parsley(for serving or fresh dill)
- sour cream(for serving, optional)