10 servings

Nutty Vegan Chocolate Biscuits

Name: Nutty Vegan Chocolate Biscuits
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10 servings
Ingredients: 1 cup oat flour; 0.25 teaspoon salt; 0.5 teaspoon baking powder; 2 tablespoons brown or white sugar; 2 tablespoons maple syrup; 2 tablespoons coconut oil; 0.5 teaspoon vanilla extract; 0.25 teaspoon cinnamon; 1.5 tablespoons almond milk; 0.5 cup dark chocolate; 0.33 cup almonds or toasted peanuts

Prep 15 min

Cook 20 min

10 servings

150 kcal

10 servings

Source: theyummybowl.com

Easy Nutty Vegan Chocolate Biscuits made with oat flour, dark chocolate, and toasted nuts. Quick, gluten-free, and perfect for busy families. Ready in 30 minutes!

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oat flour1 cup
salt0.25 teaspoon
baking powder0.5 teaspoon
brown or white sugar2 tablespoons
maple syrup2 tablespoons
coconut oil(melted at room temp)2 tablespoons
vanilla extract0.5 teaspoon
cinnamon0.25 teaspoon
almond milk1.5 tablespoons
dark chocolate0.5 cup
almonds or toasted peanuts0.33 cup