Nutty Vegan Chocolate Biscuits
Prep: 15 min
Cook: 20 min
Total: 35 min
Serves: 10
Source: theyummybowl.com
Easy Nutty Vegan Chocolate Biscuits made with oat flour, dark chocolate, and toasted nuts. Quick, gluten-free, and perfect for busy families. Ready in 30 minutes!
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Ingredients
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- 1 cup oat flour
- 0.25 teaspoon salt
- 0.5 teaspoon baking powder
- 2 tablespoons brown or white sugar
- 2 tablespoons maple syrup
- 2 tablespoons coconut oil(melted at room temp)
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon cinnamon
- 1.5 tablespoons almond milk
- 0.5 cup dark chocolate
- 0.33 cup almonds or toasted peanuts
