2 servings

One-Pot Chicken Broccoli Pasta (Gluten Free)

Name: One-Pot Chicken Broccoli Pasta (Gluten Free)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 servings
Ingredients: 8 oz pasta; 2 tablespoon butter; 2 medium chicken thighs; 2 cups broccoli; 0.5 tablespoon cooking oil; 1 teaspoon garlic; 0.5 cup chicken or veggie broth; 1 cup heavy cream; 0.33 cup parmesan cheese; salt and black pepper; 0.25 cup brown onion; 2 teaspoon dried herbs; fresh parsley

Prep 15 min

Cook 25 min

2 servings

1298 kcal

2 servings

Source: theyummybowl.com

Creamy Chicken Broccoli Pasta is the most simple dinner idea that can be easily turned into tasty lunch the next day. And the best part is that this one-pot meal reheats like a charm. Just add milk, more cream, or chicken broth.

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pasta(gluten free if desired)8 oz
butter2 tablespoon
chicken thighs(bone-in but removed the skin, see notes)2 medium
broccoli(blanched)2 cups
cooking oil0.5 tablespoon
garlic1 teaspoon
chicken or veggie broth0.5 cup
heavy cream1 cup
parmesan cheese(grated)0.33 cup
salt and black pepper(to taste)
brown onion(diced)0.25 cup
dried herbs(divided)2 teaspoon
fresh parsley(for serving, optional)