4 servings

Chicken Enchiladas With White Sauce

Name: Chicken Enchiladas With White Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 0.75 cup sour cream; 0.5 cup Monterey Jack cheese; 1.5 cup chicken broth; 2 tablespoon flour; 2 tablespoon butter; 0.25 cup warm water; 2 tablespoons pickled green chilies or jalapeno; 10 tortillas; 1.5 cup cooked chicken; 0.5 teaspoon cumin; 0.5 small brown onion; 0.5 teaspoon smoked paprika; 0.5 teaspoon dried oregano; black pepper; 0.5 teaspoon kosher salt; 1 medium garlic clove; 0.5 cup sweet corn or freshly cooked corn kernels; 0.75 cup Monterey Cheese

Prep 15 min

Cook 30 min

4 servings

984 kcal

4 servings

Source: theyummybowl.com

Chicken Enchiladas With White Sauce with an extra flavorful rich filling smothered with homemade green chile white enchilada sauce. This dish is perfect for making ahead which will cut your cooking time in half and serve dinner in less than 30 minutes.

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sour cream0.75 cup
Monterey Jack cheese(grated, see notes)0.5 cup
chicken broth1.5 cup
flour(gluten-free if desired, see notes)2 tablespoon
butter2 tablespoon
warm water0.25 cup
pickled green chilies or jalapeno(see notes)2 tablespoons
tortillas(8 inches)10
cooked chicken(shredded or diced, see notes)1.5 cup
cumin0.5 teaspoon
small brown onion(finely diced)0.5
smoked paprika0.5 teaspoon
dried oregano0.5 teaspoon
black pepper(to taste)
kosher salt0.5 teaspoon
medium garlic clove(minced)1
sweet corn or freshly cooked corn kernels0.5 cup
Monterey Cheese(+ ½ cup for the top layer)0.75 cup