Cabbage Ground Beef and Rice - Recipe photo
    4 servings

    Cabbage Ground Beef and Rice

    Prep 15 min
    Cook 25 min
    4 servings
    435 kcal

    This cabbage, ground beef, and rice skillet is a quick and hearty one-pan meal! Packed with flavor, it's an easy, budget-friendly dinner perfect for busy weeknights.

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    • ground beef(lean)1 pound
    • green cabbage head(sliced thinly)0.5 whole
    • cooking oil(I like avocado or olive oil)1 tablespoon
    • unsalted butter1 tablespoon
    • garlic(minced or pressed)1 clove
    • cooked rice(about ½ cup raw)1.5 cup
    • onion(diced)1 medium
    • carrot(grated medium large)1 medium
    • vegetable broth(or other if you prefer)0.5 cup
    • red bell pepper(diced into cubes)0.5 cup
    • tomato paste(in a tube)2 tablespoons
    • sugar(optional)1 teaspoon
    • salt(or to taste)0.5 teaspoon
    • black pepper(or to taste)0.13 teaspoon
    • ground paprika(regular or smoked paprika)1 teaspoon
    Tony
    Founder