Crispy Chicken Ciabatta Sandwich

Prep: 10 min
Cook: 15 min
Total: 25 min
Serves: 3
Source: theyummybowl.com
This crispy chicken ciabatta sandwich is delicious and loaded with pan-fried breaded chicken breast, crispy ciabatta buns, crunchy lettuce, creamy paprika sauce and comes out perfect EVERY TIME. No deep-frying required!
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Ingredients
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- 1 large chicken breast(cut in half lengthwise)
- 0.5 cup gluten free flour
- 0.5 cup gluten free breadcrumbs or GF panko
- 1 large egg(lightly beaten)
- 0.5 small red onion(sliced thin circles)
- 4 romaine or iceberg lettuce leaves
- 1 small tomato(sliced thin circles)
- 5 tablespoon mayonnaise
- 5 tablespoons sour cream
- 0.13 teaspoon mustard with seeds
- 0.25 teaspoon Dijon mustard
- 0.5 tablespoon sweet pickle relish(heaping)
- 0.25 teaspoon white wine vinegar
- 0.25 teaspoon paprika(sweet or regular)
- 0.25 teaspoon garlic powder
- 0.25 teaspoon onion powder