2 servings

Teriyaki Chicken Bowl

Name: Teriyaki Chicken Bowl
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: 9 oz boneless skinless chicken breasts; 1 tablespoon cooking oil; 1 teaspoon garlic; 1 small hot chili pepper; 1 cup fresh broccoli florets; 0.25 teaspoon fresh ginger root; 0.5 cup teriyaki sauce; 1 tablespoon scallions; 1 cup cooked rice

Prep 10 min

Cook 15 min

2 servings

469 kcal

2 servings

Source: theyummybowl.com

Quick teriyaki chicken and broccoli skillet is a tasty and comforting meal that takes just minutes to prep and is gone in no time. It is one of my favorite takeout dishes which I absolutely love making at home. Homemade teriyaki chicken is healthy, low in sodium and guaranteed to be the same flavorful or even better than the restaurant. Simple steps, and ingredients, yet this one-pan dinner is incredibly delicious.

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boneless skinless chicken breasts9 oz
cooking oil(neutral such as avocado or canola oil)1 tablespoon
garlic(minced)1 teaspoon
small hot chili pepper(optional, I like to use 1-2 bird’s eye chilis)1
fresh broccoli florets1 cup
fresh ginger root(minced)0.25 teaspoon
teriyaki sauce(gluten free and low sodium, divided)0.5 cup
scallions(sliced thin, plus more for garnish)1 tablespoon
cooked rice(for serving)1 cup