1 serving

One-Pot Parmesan Zucchini and Corn

Name: One-Pot Parmesan Zucchini and Corn
Prep time: 1 min
Cook time: 9 min
Total time: 10 min
Ingredients: 2 tablespoons olive oil; 3 cloves garlic; 3.5 small zucchini; 1 cup corn kernels; 0.25 teaspoon dried basil; 0.25 teaspoon dried oregano; 0.25 teaspoon dried thyme; Salt and black pepper; 2 tablespoons fresh lemon juice; 2 tablespoons fresh parsley; 0.25 cup grated Parmesan cheese

Prep 1 min

Cook 9 min

151 kcal

1 serving

Source: theyummybowl.com

This One-Pot Parmesan Zucchini and Corn is a healthy veggie side dish that’s ready in just 10 minutes—fresh, cheesy, and perfect for busy weeknights!

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olive oil2 tablespoons
garlic(minced)3 cloves
zucchini(diced, about 1.5 pounds total)3.5 small
corn kernels(frozen, canned, or grilled)1 cup
dried basil0.25 teaspoon
dried oregano0.25 teaspoon
dried thyme0.25 teaspoon
Salt and black pepper(to taste, suggested 1/3 tsp salt + 1/8 tsp pepper)
fresh lemon juice(or to taste)2 tablespoons
fresh parsley(chopped)2 tablespoons
grated Parmesan cheese(for serving)0.25 cup