Sticky Sesame Chickpeas
Prep: 5 min
Cook: 10 min
Total: 15 min
Serves: 4
Source: theyummybowl.com
These sticky sesame chickpeas are sweet, savory, and totally beginner-friendly—made in 1 pan in just 20 minutes!
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Ingredients
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- 15 ounce chickpeas(rinsed and drained)
- 4 teaspoon garlic(minced)
- 1 tablespoon olive oil
- 1 tablespoon toasted sesame oil
- 0.25 cup low sodium soy sauce
- 2 tablespoon agave syrup(or other natural syrup)
- 1 teaspoon rice vinegar
- 1 tablespoon cornstarch(or tapioca starch)
- 0.5 teaspoon ginger(grated)
- 0.25 cup vegetable broth(or water)
- 0.5 teaspoon red chili flakes
- lime wedges(for serving)
