Spaghetti With Meat Sauce Recipe (In Crock pot)

Prep: 10 min
Cook: 300 min
Total: 310 min
Serves: 6
Source: theyummybowl.com
This spaghetti with meat sauce is a great way to satisfy the whole family during busy weeknights. It's the ultimate comfort food consisting of homemade spaghetti sauce served over your favorite noodles that can be enjoyed with crusty Italian bread or a simple side salad.
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Ingredients
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- 2 teaspoon garlic(minced)
- 0.75 cup brown onion(diced)
- 1 pound lean ground beef
- 1 pound spaghetti(wheat or gluten free)
- 0.75 cup beef broth
- 15 oz passata(or tomato puree or crushed tomatoes)
- 1 medium carrot(about 1 cup diced)
- celery sticks(1-2 medium, sliced)
- 2 tablespoon tomato paste
- 1 teaspoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 2 bay leaves
- 1.5 tablespoon dried oregano
- 2 teaspoon honey(or more, depending on tomatoes used, taste the sauce towards the end and add more if needed)
- salt and black pepper(to taste)