4 servings
Pickled Red Onions (Forever Pickle Brine Recipe)
Prep 10 min
Cook 20 min
4 servings
35 kcal
4 servings
Source: vm.tiktok.com
Addicting pickled onions that go on anything edible! This 'forever' pickle brine works for red onions and any vegetable. Adjust the flavors as you like. Learn this once and use it forever.
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- Water1.5 cup
- White vinegar(Can substitute other vinegar if desired)1.5 cup
- Sugar3 tablespoon
- Salt(Preferably sea salt or kosher salt)1 tablespoon
- Oregano(Dried)0.5 teaspoon
- Cinnamon stick(Remove before pouring over onions)1
- Red onions(Sliced)1
- Jalapeño(Optional, added between onion layers)1