Pickled Red Onions (Forever Pickle Brine Recipe) - Recipe photo
    4 servings

    Pickled Red Onions (Forever Pickle Brine Recipe)

    Prep 10 min
    Cook 20 min
    4 servings
    35 kcal

    Addicting pickled onions that go on anything edible! This 'forever' pickle brine works for red onions and any vegetable. Adjust the flavors as you like. Learn this once and use it forever.

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    • Water1.5 cup
    • White vinegar(Can substitute other vinegar if desired)1.5 cup
    • Sugar3 tablespoon
    • Salt(Preferably sea salt or kosher salt)1 tablespoon
    • Oregano(Dried)0.5 teaspoon
    • Cinnamon stick(Remove before pouring over onions)1
    • Red onions(Sliced)1
    • Jalapeño(Optional, added between onion layers)1
    Tony
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