Red Lentil Dhal

Name: Red Lentil Dhal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 cup dried red lentils; 1.5 teaspoon garam masala; 0.125 teaspoon ground cumin; 2 Roma or plum tomatoes; 1 cup brown onion; 2 teaspoons fresh garlic; 1 teaspoon curry powder; 0.25 teaspoon ground turmeric; 1 teaspoon salt; black pepper; 0.5 teaspoon ground ginger; 4 cups vegetable broth; avocado or olive oil; cilantro; fresh lime

Warm, flavorful, and so EASY to make, this red lentil dhal is packed with spices and healthy ingredients. Perfect for busy weeknights and a family-friendly, plant-based meal!

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