6 servings

One Pot Cheesy Taco Pasta

Name: One Pot Cheesy Taco Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 tablespoon avocado or olive oil; 1 pound ground beef; 2 tablespoons taco seasoning; 8 ounces uncooked pasta; 15 ounces canned diced tomatoes; 15 ounces canned black beans; 1 cup corn; 2.25 cups chicken broth; 1 cup cheddar cheese; 0.5 teaspoon garlic powder; 0.5 teaspoon onion powder; 1 tablespoon Worcestershire sauce; 1 tablespoon tomato paste; 0.5 teaspoon salt; 0.25 teaspoon black pepper; sour cream; salsa; green onions; cilantro; jalapenos; lime wedges

Prep 10 min

Cook 20 min

6 servings

472 kcal

6 servings

Source: theyummybowl.com

This cheesy one-pot taco pasta is ready in 30 minutes! Made with ground beef, beans, salsa, and pasta—it’s a weeknight dinner the whole family will love.

(Tick to update ingredients in your "Shopping List" shopping list)

avocado or olive oil1 tablespoon
ground beef1 pound
taco seasoning2 tablespoons
uncooked pasta(such as medium shells, macaroni, or rotini)8 ounces
canned diced tomatoes(don't drain; or 1 cup salsa picante)15 ounces
canned black beans(drained and rinsed)15 ounces
corn(fresh or frozen)1 cup
chicken broth2.25 cups
cheddar cheese(shredded)1 cup
garlic powder0.5 teaspoon
onion powder0.5 teaspoon
Worcestershire sauce1 tablespoon
tomato paste1 tablespoon
salt(or more to taste)0.5 teaspoon
black pepper0.25 teaspoon
sour cream(for serving)
salsa(for serving)
green onions(for serving)
cilantro(for serving)
jalapenos(for serving)
lime wedges(for serving)