One Pot Cheesy Taco Pasta
Prep: 10 min
Cook: 20 min
Total: 30 min
Serves: 6
Source: theyummybowl.com
This cheesy one-pot taco pasta is ready in 30 minutes! Made with ground beef, beans, salsa, and pasta—it’s a weeknight dinner the whole family will love.
Recipe Actions
🛒 Add to shopping list:
Servings:
🛒 Add to shopping list:
Servings:
Nutrition Information
Ingredients
(Tick to update ingredients in your "Shopping List" shopping list)
- 1 tablespoon avocado or olive oil
- 1 pound ground beef
- 2 tablespoons taco seasoning
- 8 ounces uncooked pasta(such as medium shells, macaroni, or rotini)
- 15 ounces canned diced tomatoes(don't drain; or 1 cup salsa picante)
- 15 ounces canned black beans(drained and rinsed)
- 1 cup corn(fresh or frozen)
- 2.25 cups chicken broth
- 1 cup cheddar cheese(shredded)
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 1 tablespoon tomato paste
- 0.5 teaspoon salt(or more to taste)
- 0.25 teaspoon black pepper
- sour cream(for serving)
- salsa(for serving)
- green onions(for serving)
- cilantro(for serving)
- jalapenos(for serving)
- lime wedges(for serving)
