Greek-Style Lemon Chickpea Stew

Name: Greek-Style Lemon Chickpea Stew
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 tablespoon olive oil; 1 cup onion; 4 teaspoon garlic; salt; black pepper; 0.5 teaspoon Italian seasoning; 2 bay leaves; 2 can (15 ounce) chickpeas; 2 lemons; 1.5 cup unsweetened coconut cream; 2 cups fresh baby spinach; chili oil; fresh herbs

This Lemon Chickpea Stew is cozy, creamy, and packed with plant-based protein. Bright lemon, coconut milk, and spinach make it the perfect weeknight vegan meal.

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