5 servings

Easy Roasted Cabbage Steaks

Name: Easy Roasted Cabbage Steaks
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5 servings
Ingredients: 1 small green cabbage; 0.33 cup extra virgin olive oil; 2 cloves garlic; 1 teaspoon smoked paprika; 0.5 teaspoon salt; 0.25 teaspoon ground black pepper; 2 tablespoons fresh parsley; lemon wedges; Grated Parmesan cheese

Prep 20 min

Cook 30 min

5 servings

163 kcal

5 servings

Source: theyummybowl.com

These Roasted Cabbage Steaks are so easy and delicious. Made with only six ingredients, this simple recipe makes a flavorful snack or side that you're going to just love! A whole head of cabbage is transformed into thick slices, roasted until tender and caramelized on the inside, and irresistibly crispy on the outside. Whether you make it in the oven or on the grill, this dish is a crowd-pleaser that pairs well with any meal.

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green cabbage(cored and cut crosswise into 3/4-inch slices, about 2 pounds)1 small
extra virgin olive oil0.33 cup
garlic(minced)2 cloves
smoked paprika(see notes)1 teaspoon
salt(or to taste)0.5 teaspoon
ground black pepper0.25 teaspoon
fresh parsley(finely chopped)2 tablespoons
lemon wedges(optional)
Grated Parmesan cheese(optional)