Chicken Tostada Recipe
Prep: 10 min
Cook: 7 min
Total: 17 min
Serves: 4
Source: theyummybowl.com
These delicious baked buffalo chicken tostadas are Crispy and golden brown tortilla shells, served with homemade Buffalo sauce, chicken strips, melty cheddar cheese, and drizzled with ranch dressing. True comfort food for those who like it hot.
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Ingredients
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- 0.5 lbs chicken breasts(boneless, skinless, cut into strips)
- 0.25 cup Buffalo Sauce(or more/less to taste)
- 4 tortillas(taco size, corn or gluten-free tortilla)
- 0.25 cup water
- 1 tablespoon Ranch dressing packet seasonings
- 5 tablespoon sour cream
- 1.5 cup iceberg or romaine lettuce(shredded)
- 12 cherry or plum tomatoes(cut in half)
- 1 medium avocado(pitted, cut into medium chunks)
- 0.75 cup cheddar cheese(shredded)
- 0.5 small Jalapeno(sliced thin)
- 0.5 tablespoon cilantro leaves(chopped)
- 1 lime(wedges for serving)
- Vegetable oil spray
