5-Minute Peanut Chili Noodles

    5-Minute Peanut Chili Noodles - Recipe photo
    Prep: 2 min
    Cook: 5 min
    Total: 7 min
    Serves: 4

    As simple as it gets, as flavorful as it gets: sweet, savory, and just the right spice. Protein tip: Best served with chicken, shrimp, or tofu.

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    Ingredients

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    • 250 g Hand-cut thick noodles(or any noodles you like (9 oz))
    • 1.5 tbsp Peanut butter
    • 1 tsp Chili flakes(optional)
    • 0.33 cup Fresh green onion(sliced)
    • 2 tsp Sesame seeds
    • 5 Garlic cloves(minced)
    • 1 tbsp White sugar(optional, balances the heat)
    • 1 tbsp Chili crisp(+ 2 more tbsp extra for garnish)
    • 1 tbsp Rice vinegar
    • 2 tbsp Dark soy sauce
    • 0.33 cup Neutral oil(e.g., avocado oil)
    • 3 tbsp Reserved pasta water(optional)
    • 1 Green onion, sliced, for garnish(more for garnish)
    • 1 Fresh lime wedges(for garnish)
    Tony
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