Mediterranean Chicken with Tomatoes and Olives - Recipe photo
    4 servings

    Mediterranean Chicken with Tomatoes and Olives

    Prep 10 min
    Cook 15 min
    4 servings
    429 kcal

    This easy Mediterranean chicken recipe requires little prep, and only 20 minutes to cook. It's the perfect one skillet meal, plus, it's loaded with my favorite Mediterranean flavors.

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    • Boneless, skinless chicken breasts4
    • Minced garlic or garlic paste2 tablespoons
    • Kosher salt1
    • Black pepper1
    • Dried oregano1 tablespoon
    • Extra virgin olive oil2 tablespoons
    • Dry white wine0.5 cup
    • Large lemon, juiced1
    • Chicken broth0.5 cup
    • Medium red onion, finely chopped1
    • Small tomatoes, diced1.5 cups
    • Sliced green olives0.25 cup
    • Fresh parsley, chopped(stems removed)1 handful
    • Crumbled feta cheese(optional)1
    Tony
    Founder