6 servings

Hummus With Roasted Red Pepper

Name: Hummus With Roasted Red Pepper
Prep time: 10 min
Yield: 6 servings
Ingredients: 2 cups chickpeas; 4.5 canned roasted peppers; 1 medium garlic clove; 1.5 tablespoon tahini; 0.5 lemon; 2 tablespoon olive oil; 1 teaspoon paprika; 0.125 teaspoon ground cumin; salt; pepper; 1.5 tablespoon cold water; sesame seeds; ground paprika; roasted peppers; olive oil

Prep 10 min

6 servings

165 kcal

6 servings

Source: theyummybowl.com

Hummus with roasted red peppers is creamy, savory, with smoky pepper flavors and a little spicy kick to it. Don't limit yourself to boring hummus flavors.

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chickpeas(canned, drained, rinsed)2 cups
canned roasted peppers4.5
garlic clove(chopped)1 medium
tahini1.5 tablespoon
lemon(juiced)0.5
olive oil(plus more for serving)2 tablespoon
paprika(plus more for serving)1 teaspoon
ground cumin0.13 teaspoon
salt(to taste)
pepper(to taste)
cold water(if needed for easier blending)1.5 tablespoon
sesame seeds(for garnish (For: garnish))
ground paprika(for garnish (For: garnish))
roasted peppers(for garnish (For: garnish))
olive oil(for garnish (For: garnish))