Hummus With Roasted Red Pepper
Prep: 10 min
Total: 10 min
Serves: 6
Source: theyummybowl.com
Hummus with roasted red peppers is creamy, savory, with smoky pepper flavors and a little spicy kick to it. Don't limit yourself to boring hummus flavors.
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Nutrition Information
Ingredients
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- 2 cups chickpeas(canned, drained, rinsed)
- 4.5 canned roasted peppers
- 1 medium garlic clove(chopped)
- 1.5 tablespoon tahini
- 0.5 lemon(juiced)
- 2 tablespoon olive oil(plus more for serving)
- 1 teaspoon paprika(plus more for serving)
- 0.13 teaspoon ground cumin
- salt(to taste)
- pepper(to taste)
- 1.5 tablespoon cold water(if needed for easier blending)
- sesame seeds(for garnish (For: garnish))
- ground paprika(for garnish (For: garnish))
- roasted peppers(for garnish (For: garnish))
- olive oil(for garnish (For: garnish))
