Easy Parsley Chimichurri (Ready in 5 minutes!)
Prep: 15 min
Total: 15 min
Serves: 8
Source: theyummybowl.com
Chimichurri sauce is a versatile condiment that brings together fresh herbs like parsley, garlic, tangy vinegar, and a touch of hot peppers. This oil-dried herb mixture is a great sauce for fish, grilled steaks to roasted vegetables, and sandwiches, and delicious addition to many dishes. No Cilantro, naturally gluten-free and dairy-free.
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Ingredients
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- 2 tablespoons red wine vinegar
- 0.5 cup extra virgin olive oil or regular good quality olive oil
- 0.75 cup parsley(finely chopped)
- 2 teaspoons garlic(freshly minced)
- 2 small red chilis(seeds and membrane removed)
- 1 teaspoon dried oregano
- 1 teaspoon kosher or sea salt
- Black pepper(to taste)
- 0.25 cup shallot
