4 servings

15 Minute Korean Cucumber Salad (Spicy Cucumber Salad)

Name: 15 Minute Korean Cucumber Salad (Spicy Cucumber Salad)
Prep time: 15 min
Yield: 4 servings
Ingredients: 2 English cucumbers; 1 tablespoon gochujang paste; 1 tablespoon honey; 1 teaspoon garlic; 1 teaspoon sesame seeds; 2 tablespoon toasted sesame oil; 1 tablespoon scallions; 2 tablespoon rice vinegar; 1.5 teaspoon salt

Prep 15 min

4 servings

112 kcal

4 servings

Source: theyummybowl.com

Korean cucumber salad, an oi muchim recipe, is a refreshing and delicious salad that you can find in any Korean restaurant, but today, you get to make this spicy Korean cucumber salad recipe in the comfort of your kitchen as a side dish to your favorite Asian-inspired main course or Korean barbecue.

(Tick to update ingredients in your "Shopping List" shopping list)

English cucumbers(about 2 cups sliced thinly)2
gochujang paste(Korean chili paste or sub with Thai red curry paste or thicker dark sriracha sauce)1 tablespoon
honey1 tablespoon
garlic(freshly chopped)1 teaspoon
sesame seeds1 teaspoon
toasted sesame oil2 tablespoon
scallions(thinly sliced + more for serving)1 tablespoon
rice vinegar2 tablespoon
salt(to drain water)1.5 teaspoon