6 servings

Taco Salad With Catalina Dressing

Name: Taco Salad With Catalina Dressing
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Ingredients: 10 oz ground lean beef; 2 teaspoon oil; 2 tablespoon taco seasoning; 5.5 cups romaine lettuce or iceberg; 1 cup Roma tomatoes; 1 cup corn kernel or sweet corn; 1 teaspoon paprika; 1 cup sharp cheddar; 3.8 oz black olives; 0.25 cup red onion; 0.5 pack corn chips; 1 large Avocado; 5 tablespoon olive oil; 4 tablespoon ketchup; 2 teaspoon honey or brown sugar; 4 tablespoon red wine vinegar; 1 teaspoon garlic powder; 0.5 teaspoon chili ground; 2 teaspoon Worcestershire sauce; Salt; Black pepper

Prep 15 min

Cook 10 min

6 servings

465 kcal

6 servings

Source: theyummybowl.com

Taco Salad is one of the most supreme dinner salads out there. A mouth-watering salad is loaded with our favorite ingredients such as crunchy lettuce, lean ground beef cooked in Tex-Mex spices, buttery avocado, juicy tomatoes, olives, and sweet corn and topped with zingy Catalina dressing. A salad you can not miss!

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ground lean beef10 oz
oil2 teaspoon
taco seasoning2 tablespoon
romaine lettuce or iceberg5.5 cups
Roma tomatoes(diced)1 cup
corn kernel or sweet corn1 cup
paprika(smoked (For: dressing))1 teaspoon
sharp cheddar(grated)1 cup
black olives(can)3.8 oz
red onion(diced)0.25 cup
corn chips(Doritos plain flavor or flavored)0.5 pack
large Avocado(diced)1
olive oil((For: dressing))5 tablespoon
ketchup((For: dressing))4 tablespoon
honey or brown sugar(or white sugar (For: dressing))2 teaspoon
red wine vinegar((For: dressing))4 tablespoon
garlic powder((For: dressing))1 teaspoon
chili ground((For: dressing))0.5 teaspoon
Worcestershire sauce((For: dressing))2 teaspoon
Salt(to taste (For: dressing))
Black pepper(to taste (For: dressing))