Easy Sheet Pan Nachos - Recipe photo
    8 servings

    Easy Sheet Pan Nachos

    Prep 15 min
    Cook 20 min
    8 servings
    573 kcal

    Enjoy easy sheet pan nachos piled high with your favorite toppings! Perfect for game day or any gathering, they’re sure to be a hit!

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    • tortilla chips(1 bag of your favorite)16 ounces
    • cooked and seasoned ground beef or turkey(optional)0.5 cup
    • canned black beans(drained and rinsed)0.5 cup
    • canned diced tomatoes(drained)0.5 cup
    • black olives(sliced)0.5 cup
    • pickled jalapeño slices(adjust to your spice preference)0.5 cup
    • red onion(diced)0.25 cup
    • medium cheddar cheese(shredded)0.75 cup
    • Monterey Jack cheese(shredded)0.75 cup
    • sour cream(for drizzling)0.25 cup
    • fresh cilantro(chopped, for garnish)0.25 cup
    • unsalted butter((For: cheese sauce))2 tablespoons
    • all-purpose flour((For: cheese sauce))2 tablespoons
    • whole milk((For: cheese sauce))1.25 cups
    • sharp cheddar cheese(shredded (For: cheese sauce))1.5 cups
    • garlic powder((For: cheese sauce))0.5 teaspoon
    • onion powder((For: cheese sauce))0.25 teaspoon
    • salt and black pepper(to taste (For: cheese sauce))
    Tony
    Founder