Onions Agrodolce

    Onions Agrodolce - Recipe photo
    Prep: 10 min
    Cook: 15 min
    Total: 25 min
    Serves: 4

    A quick and flavorful Italian condiment made with red onions, olive oil, brown sugar, red wine vinegar, and salt. Soft and tangy-sweet, it's perfect for serving with grilled or roasted meats, antipasto, sandwiches, or pizza. Adapted from a dish discovered in Calabria, this version uses supermarket red onions for convenience.

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    Ingredients

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    • 2 Red onions(Cut into half-moon slices)
    • 3 tablespoons Olive oil
    • 1 Brown sugar
    • 1 cup Red wine vinegar
    • 1 tablespoon Salt
    Tony
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