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    Creamy Mushroom Broccoli Pasta

    Creamy Mushroom Broccoli Pasta - Recipe photo
    Prep: 10 min
    Cook: 15 min
    Total: 25 min
    Serves: 4
    Source: theyummybowl.com

    Creamy Mushroom Broccoli Pasta is a quick, healthy vegan dinner made with coconut milk, mushrooms, and broccoli—ready in just 25 minutes!

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    Ingredients

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    • 8 ounces pasta(your favorite)
    • 1 tablespoon olive oil
    • 2 teaspoons garlic(minced or grated)
    • 10 medium cremini mushrooms(sliced)
    • 1 cup full-fat coconut milk(or plant cream, or regular heavy cream)
    • 1 cup broccoli florets(chopped into bite size pieces)
    • 0.25 cup frozen green peas
    • salt and pepper(to taste)
    • 0.5 small red onion(chopped)
    • 1 tablespoon Italian seasoning
    • fresh parsley(for garnish)
    • red chili flakes(optional)
    • grated parmesan(or vegan cheese)
    • protein like chicken or white beans(for vegan option)
    Tony
    Founder