6 servings

Japanese Zucchini

Name: Japanese Zucchini
Prep time: 10 min
Yield: 6 servings
Ingredients: 1 pound zucchini; 2 tablespoons olive oil; 1 teaspoon toasted sesame seeds; fresh parsley; 3 tablespoons tamari; 1 teaspoon maple syrup; 1 teaspoon smoked paprika; 0.25 teaspoon red chili flakes; 0.5 teaspoon salt; 0.25 teaspoon ground coriander; 1 tablespoon garlic

Prep 10 min

6 servings

80 kcal

6 servings

Source: theyummybowl.com

Japanese Zucchini is a flavorful dish cooked with sesame oil, soy sauce, and topped with sesame seeds. Perfect hibachi side dish.

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zucchini(used 2)1 pound
olive oil2 tablespoons
toasted sesame seeds1 teaspoon
fresh parsley(chopped, or cilantro for garnish)
tamari3 tablespoons
maple syrup1 teaspoon
smoked paprika1 teaspoon
red chili flakes0.25 teaspoon
salt(or to taste)0.5 teaspoon
ground coriander0.25 teaspoon
garlic(minced)1 tablespoon