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    Sheet Pan BBQ Chicken Thighs with Veggies

    Sheet Pan BBQ Chicken Thighs with Veggies - Recipe photo
    Prep: 10 min
    Cook: 35 min
    Total: 45 min
    Serves: 4
    Source: theyummybowl.com

    Make these Sheet Pan BBQ Chicken Thighs with potatoes, green beans, and corn for a quick, easy dinner. A family-friendly chicken sheet pan dinner that’s hearty and healthy!

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    Ingredients

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    • 6 each bone-in skin-on chicken thighs
    • 1.5 pounds baby potatoes(halved)
    • 12 ounces green beans(trimmed)
    • 3 each mini corn on the cob(or 3 small ears of corn, halved if needed)
    • 0.75 cup BBQ sauce(homemade or store-bought)
    • 2 tablespoons olive oil
    • 1 teaspoon garlic powder
    • 1 teaspoon paprika
    • 1 teaspoon fine salt
    • 0.5 teaspoon black pepper
    • chopped fresh parsley(Optional garnish)
    Tony
    Founder