Strawberry Arugula Salad With Balsamic Vinegar Dressing

Prep: 10 min
Total: 10 min
Serves: 4
Source: theyummybowl.com
This summertime salad is perfect for dinner or as a crowd-pleasing side, especially with grilled meats or seafood. With juicy strawberries, peppery arugula, toasted pine nuts, creamy feta cheese, and sweet balsamic vinaigrette, it's a taste of summer that can be a quick light meal with added protein.
Recipe Actions
🛒 Add to shopping list:
Servings:
🛒 Add to shopping list:
Servings:
Nutrition Information
Ingredients
(Tick to update ingredients in your "Shopping List" shopping list)
- 1 teaspoon lemon juice
- 1 tablespoon olive oil
- 1 teaspoon maple syrup or honey
- 1 teaspoon balsamic vinegar
- 4.5 cups arugula or baby spinach leaves(rinsed and dried)
- 0.25 cup pine nuts
- 1.5 cups strawberries(sliced or quartered)
- 2.5 ounce feta cheese(crumbled)
- 1 large avocado(sliced)
- lemon wedges(for serving)