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    Pork Stew

    Pork Stew - Recipe photo
    Prep: 20 min
    Cook: 140 min
    Total: 160 min
    Serves: 8
    Source: themodernproper.com

    Loaded with tender pieces of pork and veggies, too, this easy pork stew recipe is hearty, comforting and bursting with flavor!

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    Ingredients

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    • 4 slices bacon(thick-cut, chopped)
    • 3 pounds pork shoulder(boneless, fat trimmed, cut into 1½ inch pieces)
    • 1 teaspoon kosher salt
    • 2 tablespoons extra-virgin olive oil
    • 1 medium onion(yellow, diced)
    • 4 medium carrots(2 diced, 2 cut into 1½-inch-long pieces)
    • 4 cloves garlic(chopped)
    • 2 tablespoons tomato paste
    • 2 bay leaves
    • 2 sprigs thyme(fresh)
    • 0.5 teaspoon paprika
    • 0.5 teaspoon Italian seasoning
    • 6 cups chicken stock
    • 4 potatoes(Yukon gold, about 2 pounds, diced)
    • 1 black pepper(Freshly ground, to taste)
    • 1 parsley(Fresh, for serving)
    • 2 tablespoons flour(all purpose)
    • 2 tablespoons butter(softened, unsalted)
    Tony
    Founder