Mozzarella and Tomato Salad
Prep: 10 min
Total: 10 min
Serves: 4
Source: theyummybowl.com
Enjoy a refreshing Mozzarella and Tomato Salad, featuring ripe tomatoes and creamy mozzarella drizzled with a zesty vinaigrette. Perfect for a light lunch or a vibrant side dish.
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Ingredients
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- 8 oz mini mozzarella balls(whole or cut in half; I used medium-mini size and cut them in half into bite size pieces)
- 2 cups tomatoes in season(cut into quarters or half depending on size)
- 2 tablespoons balsamic vinegar or red wine vinegar
- 0.5 teaspoon lemon juice(freshly squeezed)
- Salt(to taste)
- Black pepper(to taste)
- 3 tablespoons olive oil(good quality makes a huge difference)
- 1.5 tablespoons fresh basil(chiffonade)
