Quick Pickled Asparagus - Recipe photo
    5 servings

    Quick Pickled Asparagus

    Prep 10 min
    Cook 15 min
    5 servings
    44 kcal

    Infused with garlic, mustard seeds, and fresh dill, these tender pickled asparagus spears boast a crisp, refreshing taste that's perfect for spring snacking.

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    • black peppercorns12
    • medium garlic cloves(peeled and sliced thick)2
    • fresh dill sprigs4
    • fresh asparagus(20-30 medium spears)1 pound
    • apple cider vinegar or white vinegar1.5 cups
    • water1 cup
    • kosher salt or pickling salt2 teaspoons
    • mustard seeds1 tablespoon
    • sugar1.5 teaspoons
    Tony
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