20 servings

Banana Oatmeal Cookies With Chocolate Chips

Name: Banana Oatmeal Cookies With Chocolate Chips
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Yield: 20 servings
Ingredients: 0.5 cup mashed ripe bananas; 0.5 cup brown sugar; 0.5 cup unsalted butter; 0.5 cup white sugar; 1 teaspoon vanilla extract; 1 large egg; 1.5 cup gluten-free flour blend; 2 cups quick oats; 1 teaspoon baking soda; 1 teaspoon baking powder; 0.5 teaspoon salt; semi-sweet chocolate chips

Prep 10 min

Cook 13 min

20 servings

187 kcal

20 servings

Source: theyummybowl.com

Sweet and chewy Banana Oatmeal Cookies are loaded with rich chocolate chips, banana and oatmeal, baked until soft with a chewy center. It's the perfect cookie to enjoy with your morning coffee or as a sweet snack any time of the day! With the right ingredients, these cookies are Gluten free.

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mashed ripe bananas(about 2 medium bananas)0.5 cup
brown sugar0.5 cup
unsalted butter(softened)0.5 cup
white sugar0.5 cup
vanilla extract1 teaspoon
large egg1
gluten-free flour blend(or all-purpose wheat flour, see notes)1.5 cup
quick oats(certified GF, if needed, or old-fashioned rolled oats for a more chunky cookie, see notes)2 cups
baking soda1 teaspoon
baking powder(certified gluten free, if needed)1 teaspoon
salt0.5 teaspoon
semi-sweet chocolate chips(½ - ¾ cup, see notes)