4 servings

Cacio e Pepe

Name: Cacio e Pepe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 6 ounce spaghetti; 3 tablespoons butter; 1 cup parmesan; 1 teaspoon black pepper

Prep 5 min

Cook 20 min

4 servings

331 kcal

4 servings

Source: theyummybowl.com

Master the art of Cacio e Pepe spaghetti, a creamy, cheesy pasta made with Pecorino Romano and black pepper. A quick and elegant Italian classic ready in 20 minutes!

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spaghetti((linguine or fettuccine pasta))6 ounce
butter(I used unsalted)3 tablespoons
parmesan(or Pecorino Romano, freshly grated)1 cup
black pepper1 teaspoon