Shrimp Tostadas With Avocado

    Shrimp Tostadas With Avocado - Recipe photo
    Prep: 15 min
    Cook: 10 min
    Total: 25 min
    Serves: 4

    Shrimp Tostadas are fresh, flavorful, and easy to make. Crispy tostadas topped with juicy shrimp, creamy avocado mash, cilantro, and zesty toppings for a quick and delicious meal!

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    Ingredients

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    • 8 tostada shells(or small corn tortillas, see notes)
    • 1 pounds medium shrimp(peeled and deveined)
    • 1 tablespoons olive oil
    • 1 teaspoon smoked paprika
    • 1 teaspoon ground cumin
    • 0.5 teaspoon garlic powder
    • salt and pepper(to taste)
    • 3 ripe avocados(peeled and pitted)
    • 1 lime(juice of)
    • 0.25 cup red onion(finely diced)
    • 1 small jalapeño(seeded and minced)
    • 0.25 cup fresh cilantro(chopped)
    • 0.25 cup sour cream
    • 1 tomato(diced)
    • lime wedges(for serving)
    Tony
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