Creamy Brussel Sprouts Recipe
Prep: 10 min
Cook: 30 min
Total: 40 min
Serves: 4
Source: theyummybowl.com
Enjoy this simple creamy Brussels sprouts with bacon. It's creamy, bubbly goodness with lots of green veggies. Get ready to win over everyone, whether they love veggies or need a little convincing!
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Ingredients
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- 1 pound Brussels sprouts(washed, trimmed bottoms and cut large sprouts in half)
- 6 ounces bacon(cut into cubes)
- 1 cup heavy cream
- 1 tablespoon butter
- 3 cloves garlic(finely chopped)
- 2 teaspoons flour(used gluten-free blend)
- 0.25 cup mozzarella(grated from a block)
- 2 tablespoons parmesan cheese(grated from a block)
- salt and pepper(to season)
- fresh thyme sprigs(for garnish)
