Chocolate Oat Flour Banana Bread
Prep: 10 min
Cook: 60 min
Total: 70 min
Serves: 12
Source: theyummybowl.com
This Chocolate Oat Flour Banana Bread is moist, chocolatey, and naturally sweetened. A healthier gluten-free dessert or snack for busy families, ready in just 1 hour!
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Nutrition Information
Ingredients
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- 0.5 cup oat flour
- 0.5 cup cocoa powder
- 1 teaspoon baking powder
- 0.25 teaspoon salt
- 1.5 cup mashed bananas((about 3 medium bananas))
- 2 large eggs((at room temperature))
- 0.25 cup maple syrup((or honey, see notes))
- 1 teaspoon vanilla extract
- 0.75 cup semi-sweet chocolate chips((+ more for decoration on top))
- 0.33 teaspoon ground cinnamon((high quality))
- rolled oats((optional for decoration))
