5 servings

Lemon Caper Chicken (Piccata)

Name: Lemon Caper Chicken (Piccata)
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 5 servings
Ingredients: 1.5 pound chicken breast; 0.33 cup flour; 0.5 cup chicken broth; 3 tablespoon fresh lemon juice; 0.25 cup canned capers; 2 tablespoon freshly chopped parsley; 3 tablespoon shallot; 1 teaspoon minced garlic; 3 tablespoon grated parmesan cheese; 3 tablespoon cooking oil; 5 tablespoon butter; salt and black pepper

Prep 20 min

Cook 15 min

5 servings

380 kcal

5 servings

Source: theyummybowl.com

Chicken Piccata is a classic Italian dish consisting of simple ingredients for an easy chicken dinner. This creamy lemon chicken piccata consists of chicken pieces that are dredged in a flour mixture and cooked in melted butter in a large skillet until golden brown.

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chicken breast(thinner, cut in half or chicken cutlets)1.5 pound
flour(gluten free 1:1 flour or regular all purpose flour)0.33 cup
chicken broth0.5 cup
fresh lemon juice(+ 1 tablespoon lemon zest (about 1 medium lemon))3 tablespoon
canned capers0.25 cup
freshly chopped parsley2 tablespoon
shallot(finely diced)3 tablespoon
minced garlic1 teaspoon
grated parmesan cheese3 tablespoon
cooking oil3 tablespoon
butter(salted or unsalted, cold)5 tablespoon
salt and black pepper(to taste)