2 servings

Thai Basil Chicken (Pad Gai Krapow)

Name: Thai Basil Chicken (Pad Gai Krapow)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 sesame seeds; 0.5 cup brown onion or shallot; 8 oz ground chicken; 5 cloves garlic; 0.5 cup Thai basil or regular basil; 1 medium red chili; 1 medium mild hot green pepper; 1 Avocado oil; 1 tablespoon light soy sauce; 1 tablespoon dark soy sauce; 1 tablespoon maple syrup; 1 teaspoon garlic chili sauce; 1 tablespoon oyster sauce; 1 tablespoon fish sauce; 1 cup uncooked rice; 2 stalks green onion; 1 more basil leaves; 1 prawn crackers; 2 fried eggs

Prep 5 min

Cook 20 min

2 servings

799 kcal

2 servings

Source: theyummybowl.com

This Thai Basil Chicken (Pad Gai Krapow) is bold, garlicky, and loaded with flavor. It’s super simple, ready in 20 minutes, and perfect for weeknights or date nights.

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sesame seeds1
brown onion or shallot(diced or shallots roughly chopped)0.5 cup
ground chicken8 oz
garlic5 cloves
Thai basil or regular basil0.5 cup
red chili(chopped roughly)1 medium
mild hot green pepper(chopped)1 medium
Avocado oil(for cooking)1
light soy sauce(gluten-free if needed)1 tablespoon
dark soy sauce(low sodium if possible and gluten-free if using)1 tablespoon
maple syrup(or 2 teaspoon liquid honey)1 tablespoon
garlic chili sauce(or sriracha, or other hot sauce)1 teaspoon
oyster sauce1 tablespoon
fish sauce1 tablespoon
uncooked rice(for serving)1 cup
green onion(for garnish)2 stalks
more basil leaves1
prawn crackers1
fried eggs2