
8 servings
Creamy Pasta Salad with Cheese and Pickles
Prep 8 min
Cook 15 min
8 servings
529 kcal

8 servings
Source: theyummybowl.com
This Creamy Pasta Salad with Cheese and Pickles is quick, tangy, and family-friendly—perfect for BBQs, picnics, or an easy weeknight side dish.
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- small pasta(you can use mini serpentini, cavatappi, small shells)16 ounces
- dill pickles(sliced, reserve the juice for dressing)1 cup
- sharp cheddar cheese(diced)4 ounces
- red onion(diced)0.33 cup
- fresh dill0.25 cup
- mayonnaise((For: dressing))1 cup
- sour cream((For: dressing))1 cup
- dill pickle juice((For: dressing))0.25 cup
- Dijon mustard((For: dressing))1 tablespoon
- garlic powder((For: dressing))1 teaspoon
- onion powder((For: dressing))1 teaspoon
- Salt and black pepper(to taste (For: dressing))
- dried parsley((For: dressing))0.5 teaspoon
- cayenne or chili powder(optional (For: dressing))0.13 teaspoon