5 servings

One Pot Cabbage Rolls Recipe

Name: One Pot Cabbage Rolls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 5 servings
Ingredients: 6 cups green cabbage; 2.33 cups cooked brown rice; 1 pound lean ground beef; 0.5 cup warm water or beef broth; 1 onion; 2 bay leaves; 3 cloves garlic; 1 tablespoon smoked paprika; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 1.5 teaspoon salt; 0.5 teaspoon ground black pepper; 15 oz can fire-roasted crushed tomatoes; 2.75 cups can tomato sauce; 1 tablespoon white wine vinegar; 2 teaspoon Worcestershire sauce; 1 tablespoon maple syrup or brown sugar (or coconut sugar); 1 tablespoon cooking oil

Prep 15 min

Cook 30 min

5 servings

476 kcal

5 servings

Source: theyummybowl.com

This is my ''lazy man version'' of traditional Ukrainian cabbage rolls. Everything is cooked in one pot and is healthier than the authentic version. We like to make it whenever we don’t have plenty of time for cooking. Plus, it requires minimal ingredients that are easily available in any store and will not break the bank.

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green cabbage(chopped into 1-inch pieces)6 cups
cooked brown rice2.33 cups
lean ground beef1 pound
warm water or beef broth0.5 cup
onion(very finely diced)1
bay leaves2
garlic(minced)3 cloves
smoked paprika1 tablespoon
dried thyme1 teaspoon
dried oregano1 teaspoon
salt(or to taste)1.5 teaspoon
ground black pepper(or to taste)0.5 teaspoon
fire-roasted crushed tomatoes15 oz can
can tomato sauce2.75 cups
white wine vinegar1 tablespoon
Worcestershire sauce2 teaspoon
maple syrup or brown sugar (or coconut sugar)1 tablespoon
cooking oil1 tablespoon