One Pot Cabbage Rolls Recipe
Prep: 15 min
Cook: 30 min
Total: 45 min
Serves: 5
Source: theyummybowl.com
This is my ''lazy man version'' of traditional Ukrainian cabbage rolls. Everything is cooked in one pot and is healthier than the authentic version. We like to make it whenever we don’t have plenty of time for cooking. Plus, it requires minimal ingredients that are easily available in any store and will not break the bank.
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Ingredients
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- 6 cups green cabbage(chopped into 1-inch pieces)
- 2.33 cups cooked brown rice
- 1 pound lean ground beef
- 0.5 cup warm water or beef broth
- 1 onion(very finely diced)
- 2 bay leaves
- 3 cloves garlic(minced)
- 1 tablespoon smoked paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1.5 teaspoon salt(or to taste)
- 0.5 teaspoon ground black pepper(or to taste)
- 15 oz can fire-roasted crushed tomatoes
- 2.75 cups can tomato sauce
- 1 tablespoon white wine vinegar
- 2 teaspoon Worcestershire sauce
- 1 tablespoon maple syrup or brown sugar (or coconut sugar)
- 1 tablespoon cooking oil
