Parmesan Truffle Fries (My Favorite Ways To Make Them)

    Parmesan Truffle Fries (My Favorite Ways To Make Them) - Recipe photo
    Prep: 10 min
    Cook: 35 min
    Total: 45 min
    Serves: 4

    These Parmesan Truffle Fries are crispy, flavorful, and easier to make than you think. Whether you bake, air fry, or deep fry them, they’re sure to impress! Enjoy them fresh and hot with your favorite dipping sauce.

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    Ingredients

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    • 4 medium russet potatoes
    • 2 tablespoons olive oil
    • black pepper(to taste)
    • 2 tablespoons truffle oil
    • 0.25 cup Parmesan cheese(shredded)
    • 0.25 teaspoon salt(or to taste)
    • fresh parsley(chopped)
    Tony
    Founder