4 servings

5 Minute Greek Yogurt Dip (Tzatziki)

Name: 5 Minute Greek Yogurt Dip (Tzatziki)
Prep time: 5 min
Yield: 4 servings
Ingredients: 2 cups plain greek yogurt; 1 cup English cucumber or Persian cucumber; 2 teaspoon quality virgin olive oil; 2 teaspoon garlic; 0.25 cup fresh dill; 1 freshly squeezed juice from medium lemon; 1 teaspoon salt; 0.25 teaspoon black pepper

Prep 5 min

4 servings

95 kcal

4 servings

Source: theyummybowl.com

Prepare a quick greek yogurt dip using just 6 basic ingredients in under 5 minutes. This creamy Greek yogurt sauce, brimming with fresh herbs, adds vibrancy to any dish. Enjoy it drizzled over pita, grilled veggies, sandwiches, or as a complement to gyros, kebabs, meatballs, and Mediterranean bowls.

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plain greek yogurt2 cups
English cucumber or Persian cucumber(roughly chopped and peeled in stripes)1 cup
quality virgin olive oil(make sure it doesn’t taste too bitter)2 teaspoon
garlic(minced or more if desired)2 teaspoon
fresh dill(or more)0.25 cup
freshly squeezed juice from medium lemon1
salt(for the sauce; for salting cucumbers)1 teaspoon
black pepper0.25 teaspoon