Mediterranean Chickpea Salad
Prep: 5 min
Total: 5 min
Serves: 6
Source: theyummybowl.com
This Mediterranean Chickpea Salad is healthy, easy, and ready in just 10 minutes! Made with fresh veggies, chickpeas, and feta—perfect for busy weeknights.
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Ingredients
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- 15.5 ounce chickpeas(drained and rinsed, canned)
- 1 cup cucumber(sliced)
- 0.5 cup bell pepper(diced finely)
- 1 cup cherry tomatoes(halved)
- 0.5 cup red onion(sliced into half moons)
- 2 ounces feta cheese(crumbled, or more)
- 3 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon lemon juice(freshly squeezed)
- 1 tablespoon parsley(finely chopped)
