6 servings

Mediterranean Chickpea Salad

Name: Mediterranean Chickpea Salad
Prep time: 5 min
Yield: 6 servings
Ingredients: 15.5 ounce chickpeas; 1 cup cucumber; 0.5 cup bell pepper; 1 cup cherry tomatoes; 0.5 cup red onion; 2 ounces feta cheese; 3 tablespoons extra virgin olive oil; 1 tablespoon red wine vinegar; 1 tablespoon lemon juice; 1 tablespoon parsley

Prep 5 min

6 servings

222 kcal

6 servings

Source: theyummybowl.com

This Mediterranean Chickpea Salad is healthy, easy, and ready in just 10 minutes! Made with fresh veggies, chickpeas, and feta—perfect for busy weeknights.

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chickpeas(drained and rinsed, canned)15.5 ounce
cucumber(sliced)1 cup
bell pepper(diced finely)0.5 cup
cherry tomatoes(halved)1 cup
red onion(sliced into half moons)0.5 cup
feta cheese(crumbled, or more)2 ounces
extra virgin olive oil3 tablespoons
red wine vinegar1 tablespoon
lemon juice(freshly squeezed)1 tablespoon
parsley(finely chopped)1 tablespoon